Crunchberry Shake

Crunchberry Shake

4-8 oz. filtered water, 4-8 oz. almond milk
1-2 heaping teaspoons almond butter
1 handful of blueberries, frozen or fresh
1 scoop Jay Robb Strawberry-flavored Egg White Protein
1 scoop SP Complete Dairy-Free powdered greens
1 thimbleful Stevia

Protein  41g
Carbohydrate  24g
Fiber  12g
Fat  18g

This shake tastes like Captain Crunch cereal and helps meet your veggie and fiber requirements.